Research and Development

SANDERS SH has a strong capacity for innovation through the important human, technical and financial resources, but also thanks to the close and continuous interaction with factories, buyers, formulators, technologists and specialists in different animal species.

The Research and Development department exists for the health and prosperity of animals, but also for profitability and quality of life and work of farmers.

OUR RESEARCHES:

1. Nutritional basis

2. Practice and economic performance

3. Meeting the needs of:

- animal welfare and comfort: the need for natural environment
- food safety: the need for vitality 
- simplicity of operation: social needs of farmers
- valorisation of by-products: meeting the economic needs and the need for environmental protection
- quality of the final product: creation of healthy product with great taste.




The Research and Development department exists for the health and prosperity of animals, profitability and quality of life and work of farmers


 

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